{"title":"Grilling \u0026 BBQ","description":"\u003ch3\u003eElevate your outdoor cooking with our collection of spiral bound grilling and BBQ cookbooks. Packed with mouthwatering Ninja Foodi recipes, Dutch Oven camping recipes, and other BBQ and grilling books, this collection is ideal for everyone, from beginners to seasoned pitmasters. Explore a variety of flavors and styles to create unforgettable meals for family and friends. The spiral binding ensures convenient use, keeping your recipes accessible while you cook.\u003c\/h3\u003e","products":[{"product_id":"smokin-with-myron-mixon","title":"Smokin' with Myron Mixon (Spiral Bound)","description":"\u003ch2 data-start=\"75\" data-end=\"378\"\u003e\u003cstrong\u003eLearn the secrets of championship barbecue from Myron Mixon—the most decorated man in BBQ history. \u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"75\" data-end=\"378\" class=\"\"\u003eIn \u003cem data-start=\"177\" data-end=\"203\"\u003eSmokin’ with Myron Mixon\u003c\/em\u003e, this three-time world champion and star of \u003cem data-start=\"248\" data-end=\"264\"\u003eBBQ Pitmasters\u003c\/em\u003e shares 75+ recipes, insider tips, and the no-nonsense approach that earned him more than 180 grand championships.\u003c\/p\u003e\n\u003cp data-start=\"380\" data-end=\"682\" class=\"\"\u003eThis essential BBQ cookbook is built on one rule: keep it simple. With straightforward advice on temps, timing, and technique, you’ll gain confidence with every cookout. From competition-worthy ribs to the most sinful burger you’ll ever eat, these recipes make it easy to bring home the flavor.\u003c\/p\u003e\n\u003cp data-start=\"684\" data-end=\"934\" class=\"\"\u003eA standout barbecue cookbook, grilling cookbook, and smoking cookbook in one, it’s packed with jaw-dropping photos and Myron’s signature fire. It’s also a must-have meat cookbook and easy cookbook for your outdoor cooking arsenal.\u003c\/p\u003e\n\u003cp data-start=\"684\" data-end=\"934\" class=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e \u003cspan class=\"a-text-bold\"\u003eWhen searching for the best BBQ cookbook, Smokin' with Myron Mixon is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv id=\"detailBullets_feature_div\"\u003e\n\u003cul class=\"a-unordered-list a-nostyle a-vertical a-spacing-none detail-bullet-list\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePublisher : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eBallantine Books; Illustrated edition (May 10, 2011)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eLanguage : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eEnglish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSpiral Bound : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e192 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-10 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e0345528530\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-13 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e978-0345528537\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eItem Weight : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1.24 pounds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e7.4 x 0.5 x 9.2 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"PRH","offers":[{"title":"Default Title","offer_id":40432665591961,"sku":"DC-Books-2020-04-30-PRH-11","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/SmokinwithMyronMixon_front.png?v=1762439535"},{"product_id":"smoking-meat-101-the-ultimate-beginners-guide","title":"Smoking Meat 101: The Ultimate Beginner's Guide (Spiral Bound)","description":"\u003ch2 data-end=\"217\" data-start=\"177\"\u003e\u003cstrong\u003eSmokin’ hot tips for new pitmasters!\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"\" data-end=\"469\" data-start=\"219\"\u003eGet ready to master the smoker with \u003cem data-end=\"273\" data-start=\"255\"\u003eSmoking Meat 101\u003c\/em\u003e, the ultimate smoking cookbook for anyone starting their barbecue journey. This crash course covers everything from selecting wood and smokers to seasoning techniques and temperature control.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"592\" data-start=\"471\"\u003eWhether you’re planning weekend cookouts or just want to learn the ropes, this beginner cookbook is your go-to guide.\u003c\/p\u003e\n\u003ch3 data-end=\"624\" data-start=\"594\"\u003e\u003cstrong data-end=\"624\" data-start=\"594\"\u003eSmoking Meat 101 includes:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli data-end=\"765\" data-start=\"628\"\u003e\n\u003cstrong data-end=\"660\" data-start=\"628\"\u003e75+ recipes for smoking meat\u003c\/strong\u003e — From Baby Back Ribs to Wild Alaskan Salmon, plus sauces and rubs in this flavorful meat cookbook\u003c\/li\u003e\n\u003cli data-end=\"873\" data-start=\"768\"\u003e\n\u003cstrong data-end=\"789\" data-start=\"768\"\u003eThe perfect start\u003c\/strong\u003e — Five “First Smoke” recipes that introduce essential grilling techniques\u003c\/li\u003e\n\u003cli data-end=\"947\" data-start=\"876\"\u003e\n\u003cstrong data-end=\"902\" data-start=\"876\"\u003eTroubleshooting tricks\u003c\/strong\u003e — Solutions for the most common BBQ issues\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"\" data-end=\"1039\" data-start=\"949\"\u003ePerfect as a backyard bbq cookbook or practical easy cookbook for smoking success!\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1039\" data-start=\"949\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e \u003cspan class=\"a-text-bold\"\u003eWhen searching for the best BBQ cookbook, Smoking Meat 101 is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv id=\"detailBullets_feature_div\"\u003e\n\u003cul class=\"a-unordered-list a-nostyle a-vertical a-spacing-none detail-bullet-list\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePublisher : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eRockridge Press (July 9, 2019)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eLanguage : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eEnglish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSpiral Bound : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e206 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-10 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1641525053\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-13 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e978-1641525053\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eItem Weight : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1.07 pounds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e7.5 x 0.56 x 9.25 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Rockridge","offers":[{"title":"Default Title","offer_id":40631252418713,"sku":"JW-Books-2021-04-12-RR-9.17","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/products\/smokemeat101_front.jpg?v=1762439577"},{"product_id":"franklin-barbecue-a-meat-smoking-manifesto-spiral-bound","title":"Franklin Barbecue: A Meat-Smoking Manifesto (Spiral Bound)","description":"\u003ch2 data-start=\"147\" data-end=\"415\"\u003e\u003cstrong\u003eWhen Aaron Franklin and his wife opened a small barbecue trailer in Austin, they had no idea it would become the most famous BBQ spot in the country. \u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"147\" data-end=\"415\" class=\"\"\u003eIn \u003cem data-start=\"300\" data-end=\"319\"\u003eFranklin Barbecue\u003c\/em\u003e, this award-winning barbecue cookbook shares the secrets that made their brisket legendary.\u003c\/p\u003e\n\u003cp data-start=\"417\" data-end=\"731\" class=\"\"\u003ePerfect for backyard cooks, it’s also a top-tier smoker cookbook with detailed chapters on customizing your smoker, choosing wood, managing fire, and mastering meat. Whether you're looking to elevate your summer cookouts or just starting out, it's an excellent beginner cookbook for serious flavor seekers.\u003c\/p\u003e\n\u003cp data-start=\"733\" data-end=\"976\" class=\"\"\u003eThis isn't just any bbq cookbook—it's a complete grilling cookbook experience that celebrates craftsmanship. With expert tips, it also doubles as a high-level gourmet cookbook for anyone ready to create next-level barbecue at home.\u003c\/p\u003e\n\u003cp data-start=\"733\" data-end=\"976\" class=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"a-text-bold\"\u003eWhen searching for the best BBQ cookbook, Franklin Barbecue is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv id=\"detailBullets_feature_div\"\u003e\n\u003cul class=\"a-unordered-list a-nostyle a-vertical a-spacing-none detail-bullet-list\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePublisher : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eTen Speed Press; Illustrated edition (April 7, 2015)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eLanguage : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eEnglish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSpiral Bound : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e224 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-10 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1607747200\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-13 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e978-1607747208\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eItem Weight : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e2.4 pounds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e8.28 x 1.04 x 10.28 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"PRH","offers":[{"title":"Default Title","offer_id":40639336186009,"sku":"NL-BOOK-2021-4-20-PRH-15","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/products\/franklinbbq_front.jpg?v=1762439609"},{"product_id":"the-official-ninja-foodi-grill-cookbook-for-beginners-75-recipes-for-indoor-grilling-and-air-frying-perfection","title":"The Official Ninja Foodi Grill Cookbook for Beginners: 75 Recipes for Indoor Grilling and Air Frying Perfection (Spiral Bound)","description":"\u003ch2\u003e\u003cstrong\u003eBecome a grill master in no time with the The Official Ninja Foodi Grill Cookbook for Beginners!\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"\" data-end=\"401\" data-start=\"194\"\u003eThis hands-on Ninja Foodi cookbook makes it easy to create bold, delicious meals right from your countertop.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"629\" data-start=\"403\"\u003eWhether you're new to indoor grilling or just want quick, healthy meals, this easy cookbook helps you get started with confidence. It also doubles as a practical beginner cookbook with expert tips and flexible recipes.\u003c\/p\u003e\n\u003ch3 data-end=\"655\" data-start=\"631\"\u003e\u003cstrong data-end=\"655\" data-start=\"631\"\u003eInside, you’ll find:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli data-end=\"741\" data-start=\"659\"\u003e\n\u003cstrong data-end=\"675\" data-start=\"659\"\u003eGrilling 101\u003c\/strong\u003e — Learn how to set up, use, and maintain your Ninja Foodi Grill\u003c\/li\u003e\n\u003cli data-end=\"843\" data-start=\"744\"\u003e\n\u003cstrong data-end=\"768\" data-start=\"744\"\u003e75 delicious recipes\u003c\/strong\u003e — From Chili-Rubbed Flank Steak to Southwest Stuffed Peppers and Churros\u003c\/li\u003e\n\u003cli data-end=\"939\" data-start=\"846\"\u003e\n\u003cstrong data-end=\"876\" data-start=\"846\"\u003eTips and conversion tables\u003c\/strong\u003e — Swap ingredients, convert measurements, and cook with ease\u003c\/li\u003e\n\u003cli data-end=\"1013\" data-start=\"942\"\u003e\n\u003cstrong data-end=\"973\" data-start=\"942\"\u003eAnswers to common questions\u003c\/strong\u003e — Charts and FAQs to guide every step\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"\" data-end=\"1143\" data-start=\"1015\"\u003eA top-tier grilling cookbook, also perfect as a reliable air fryer cookbook and healthy cookbook for everyday meals.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e \u003cspan class=\"a-text-bold\"\u003eWhen searching for the best cookbook for indoor grills and air fryers, The Official Ninja Foodi Grill Cookbook for Beginners is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv id=\"detailBullets_feature_div\"\u003e\n\u003cul class=\"a-unordered-list a-nostyle a-vertical a-spacing-none detail-bullet-list\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePublisher : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eRockridge Press (October 22, 2019)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eLanguage : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eEnglish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSpiral Bound : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e220 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-10 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1641529423\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-13 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e978-1641529426\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eItem Weight : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1.2 pounds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e7.4 x 0.8 x 9.2 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Rockridge","offers":[{"title":"Default Title","offer_id":40877720010905,"sku":"DC-Books-2020-05-21-RR-10.19","price":32.71,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/products\/Ninjafoodi_front.jpg?v=1762439705"},{"product_id":"rodney-scotts-world-of-bbq-every-day-is-a-good-day-a-cookbook","title":"Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook (Spiral Bound)","description":"\u003ch2\u003e\u003cstrong\u003eRodney Scott's World of BBQ is an uplifting story that speaks to how hope, hard work, and a whole lot of optimism built a rich celebration of his heritage—and of unforgettable barbecue.\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn this cookbook, co-written by award-winning writer Lolis Eric Elie, Rodney spills what makes his pit-smoked turkey, barbecued spare ribs, smoked chicken wings, hush puppies, Ella's Banana Puddin', and award-winning whole hog so special. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMoreover, his recipes make it possible to achieve these special flavors yourself, whether you're a barbecue pro or a novice. From the ins and outs of building your own pit to poignant essays on South Carolinian foodways and traditions, this stunningly photographed cookbook is the ultimate barbecue reference. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is also a powerful work of storytelling. In this modern American success story, Rodney details how he made his way from the small town where he worked for his father in the tobacco fields and in the smokehouse, to the sacrifices he made to grow his family's business, and the tough decisions he made to venture out on his own in Charleston.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis spiral bound book would be the perfect gift for the BBQ lovers in your life. When searching for the best grilling book, Rodney Scott's World of BBQ is a great choice. The spiral bound version of Rodney Scott's World of BBQ is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for BBQ books then the spiral bound version of Rodney Scott's World of BBQ is the way to go.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv id=\"detailBullets_feature_div\"\u003e\n\u003cul class=\"a-unordered-list a-nostyle a-vertical a-spacing-none detail-bullet-list\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePublisher : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eClarkson Potter; Illustrated edition (March 16, 2021)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eLanguage : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eEnglish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSpiral Bound : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e224 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-10 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e198482693X\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-13 : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e978-1984826930\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eItem Weight : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e2.4 pounds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions : \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e8.1 x 1 x 10.2 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"PRH","offers":[{"title":"Default Title","offer_id":40920073044121,"sku":"WT-2021-04-29-PRH-15","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/products\/worldofbbq.jpg?v=1762439734"},{"product_id":"ninja-foodi-smart-xl-grill-complete-cookbook-150-recipes-to-sear-sizzle-and-crisp-ninja-cookbooks-spiral-bound","title":"Ninja Foodi Smart XL Grill Complete Cookbook: 150 Recipes to Sear, Sizzle, and Crisp (Ninja Cookbooks) (Spiral Bound)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan\u003eThis spiral book would be the perfect gift for the Ninja Foodi's¬†in your life. When searching for the best¬†meal prep book, Ninja Foodi Smart XL Grill Complete Cookbook is a great¬†choice. The spiral bound version of Ninja Foodi Smart XL Grill Complete Cookbook is great¬†for those who really use and abuse their books. Our proprietary¬†binding helps you lay this title flat for easier reading and handling. If you‚Äôre looking for¬†meal prep books for those with arthritis, or those with less counter space, then the spiral¬†bound version of Ninja Foodi Smart XL Grill Complete Cookbook is the only way to go.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eUnlock the full potential of the Ninja Foodi Smart XL Grill with expert advice straight from the source. This comprehensive cookbook helps you master this versatile appliance so you can enjoy the rich flavors of grilled foods without leaving your kitchen. Whether you‚Äôre craving a filling breakfast, a satisfying main meal, or want a sweet treat, these 150 recipes are sure to hit the spot.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGo beyond other Ninja Foodi cookbooks with:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eNinja-approved recipes\u003c\/strong\u003e‚ÄïEach of these dishes was designed and tested to be cooked with the Smart XL Grill.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eNot just grilling\u003c\/strong\u003e‚ÄïExplore recipes that take advantage of the Ninja Foodi Smart XL Grill‚Äôs ability to air crisp, roast, bake, broil, and dehydrate.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eComplete guidance\u003c\/strong\u003e‚ÄïLearn how to get the most out of the Ninja Foodi Smart XL Grill, including choosing the right accessories, keeping it clean, converting conventional recipes, and more.¬†\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBring the joy of grilling inside with the official Ninja Foodi Grill cookbook.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cdiv id=\"detailBullets_feature_div\"\u003e\n\u003cul class=\"a-unordered-list a-nostyle a-vertical a-spacing-none detail-bullet-list\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePublisher : \u003cspan\u003e¬†\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eRockridge Press (June 15, 2021)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eLanguage : \u003cspan\u003e¬†\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eEnglish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePaperback : \u003cspan\u003e¬†\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e286 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-10 : \u003cspan\u003e¬†\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1648768652\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-13 : \u003cspan\u003e¬†\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e978-1648768651\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eItem Weight : \u003cspan\u003e¬†\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1.45 pounds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions : \u003cspan\u003e¬†\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e7.95 x 0.94 x 9.92 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Rockridge","offers":[{"title":"Default Title","offer_id":42347626922210,"sku":"JW-Books-2022-01-12-RR-15.29","price":45.87,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/products\/foodismartxlgrill.jpg?v=1762439856"},{"product_id":"a-taste-of-cowboy-ranch-recipes-and-tales-from-the-trail-spiral-bound","title":"A Taste Of Cowboy: Ranch Recipes and Tales from the Trail (Spiral Bound)","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis spiral book would be the perfect gift for the grill masters in your life. When searching for the best comfort food cookbook, A Taste Of Cowboy is a great choice. The spiral bound version of A Taste Of Cowboy is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for comfort food cookbooks then the spiral bound version of A Taste Of Cowboy is the way to go.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhether he’s beating Bobby Flay at chicken-fried steak on the Food Network, catering for a barbecue, bar mitzvah, or wedding, or cooking for cowboys in the middle of nowhere, Kent Rollins makes comfort food that satisfies. This gifted cook, TV contestant, and storyteller takes us into his frontier world with simple food anyone can do.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eA cowboy’s day starts early and ends late. Kent offers labor-saving breakfasts like Egg Bowls with Smoked Cream Sauce. For lunch or dinner, there’s 20-minute Green Pepper Frito Pie, hands-off, four-ingredient Sweet Heat Chopped Barbecue Sandwiches, or mild and smoky Roasted Bean-Stuffed Poblano Peppers. He even parts with his prized recipe for Bread Pudding with Whisky Cream Sauce. (The secret to its lightness? Hamburger buns.) Kent gets creative with ingredients on everyone’s shelves, using lime soda to caramelize Sparkling Taters and balsamic vinegar to coax the sweetness out of Strawberry Pie.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePublisher : ‎Harvest; Illustrated edition (April 7, 2015)\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLanguage : English\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePaperback : ‎256 pages\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eISBN-10 : 0544275004\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eISBN-13 : ‎978-0544275003\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eItem Weight : 2.2 pounds\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDimensions : 7.94 x 1.11 x 10 inches\u003c\/span\u003e\u003c\/p\u003e","brand":"Harvest House","offers":[{"title":"Default Title","offer_id":42795034542306,"sku":"JW-Books-2022-04-29-Harvest-12.8","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/products\/tastecowboy.jpg?v=1762439968"},{"product_id":"the-complete-guide-to-smoking-and-salt-curing-how-to-preserve-meat-fish-and-game-spiral-bound","title":"The Complete Guide to Smoking and Salt Curing: How to Preserve Meat, Fish, and Game (Spiral Bound)","description":"\u003cp\u003e\u003cstrong\u003eThis spiral book would be the perfect gift for the meat lovers in your life. When searching for the best meat prepping book, The Complete Guide to Smoking and Salt Curing is a great choice. The spiral bound version of The Complete Guide to Smoking and Salt Curing is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for meat prepping books then the spiral bound version of The Complete Guide to Smoking and Salt Curing is the way to go.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e﻿\u003cspan data-mce-fragment=\"1\"\u003eDrawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own smoked or cured products.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eThe Complete Guide to Smoking and Salt Curing\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eintroduces beginners to the ancient art of preserving meat, fish, and game with full-color photographs and clear instructions on how to select meats and avoid contamination, how to choose smokers, and how to use various tools. Whether you are a serious hunter or angler seeking to cure and smoke the fish and game you’ve harvested yourself or simply a consumer looking to stretch your grocery dollar while creating delicious smoke salmon or cured bacon at home, Burch will have you making mouthwatering meals in no time.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e﻿Product Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e﻿\u003cspan data-mce-fragment=\"1\"\u003ePublisher : Skyhorse (September 17, 2019)\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLanguage : English\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePaperback : ‎256 pages\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eISBN-10 : 1510745319\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eISBN-13 : ‎978-1510745315\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eItem Weight : 1.86 pounds\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDimensions : 7.5 x 0.7 x 9 inches\u003c\/span\u003e\u003c\/p\u003e","brand":"Simon","offers":[{"title":"Default Title","offer_id":43046581993698,"sku":"JW-Books-2022-03-23-Simon-9","price":39.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/products\/smokingandsalt.png?v=1762440000"},{"product_id":"asada-the-art-of-mexican-style-grilling-spiral-bound","title":"Asada: The Art of Mexican-Style Grilling (Spiral Bound)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eOaxaca \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eauthors Bricia Lopez and Javier Cabral are back with the first major cookbook about how to create asada—Mexican-style grilled meat—at home!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eIn millions of backyards across Southern California, an asada means a gathering of family, friends, great music, cold drinks, good times, and community—all centered around the primal allure of juicy, smoky grilled meat with flavors and spices traditional to Mexico. The smell of asada is a cloud of joy that lingers in the streets of Los Angeles. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eAsada: The Art of Mexican-Style Grilling\u003c\/span\u003e\u003cspan\u003e, Mexican food authorities and the authors of \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eOaxaca\u003c\/span\u003e\u003cspan\u003e, Bricia Lopez and Javier Cabral, are back with more than 100 recipes that show you how to prepare the right dishes and drinks for your next carne asada gathering. \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eAsada\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003ewill both guide you in crafting mouthwatering food and inspire the right laid back atmosphere.\u003cbr\u003e\u003cbr\u003eEveryone says they love a spicy margarita and asada tacos, but very few understand the culture that informs these flavors. Divided into the eight crucial elements of any carne asada: botanas (appetizers), carnes (meats), mariscos (seafood), side dishes and vegetables, salsas, aguas frescas, cocktails, and dessert, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eAsada\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003ewalks you through every step. From Lopez’s secret “michelada marinade” to game-changing salsas that will elevate any grilled meat, this cookbook is the ultimate guide to making and beginning to understand the magic of asada.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003ePublisher : ‎\u003cmeta charset=\"utf-8\"\u003eHarry N. Abrams (April 25, 2023)\u003cbr data-mce-fragment=\"1\"\u003eLanguage : English\u003cbr data-mce-fragment=\"1\"\u003eSpiral Bound(Hardcover) : ‎\u003cmeta charset=\"utf-8\"\u003e272 pages\u003cbr data-mce-fragment=\"1\"\u003eISBN-10 : \u003cmeta charset=\"utf-8\"\u003e1419762885\u003cbr data-mce-fragment=\"1\"\u003eISBN-13 : ‎\u003cmeta charset=\"utf-8\"\u003e978-1419762888\u003cbr data-mce-fragment=\"1\"\u003eItem Weight : \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"a-text-bold\"\u003e \u003c\/span\u003e2.9 pounds\u003cbr data-mce-fragment=\"1\"\u003eDimensions : \u003cmeta charset=\"utf-8\"\u003e8.35 x 1.15 x 10.3 inches\u003c\/span\u003e\u003c\/p\u003e","brand":"Abrams","offers":[{"title":"Default Title","offer_id":44084836368610,"sku":"JW-Books-2023-04-19-Abrams-20","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/71fl2vrgNgL.jpg?v=1762440150"},{"product_id":"guga-breaking-the-barbecue-rules-spiral-bound","title":"Guga: Breaking the Barbecue Rules (Spiral Bound)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eA bold new cookbook from the most adventurous BBQ guru on YouTube!\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eThere are lots of barbecue gurus out there, but Guga (aka Gustavo Tosta) does it just a bit differently and bit more boldly. Through his popular Guga Foods YouTube channel, Guga teaches his fans how to make out-of-this-world barbecue, as well as incredible sides, sandwiches, tacos, sauces, and more. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eGuga: Breaking the Barbecue Rules\u003c\/span\u003e\u003cspan\u003e, Guga shows readers how to make traditional barbecue recipes like smoked brisket, Texas-style ribs, and steak, but he also adds his larger-than-life flair to recipes like picanha (a Brazilian specialty), Korean-style chicken wings, and sweet-and-spicy pork belly. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGuga will teach even the most seasoned barbecue connoisseurs some new tricks, and beginning enthusiasts will learn how to take barbecue to an entirely different level. This is not just another barbecue book!\u003cbr\u003e\u003cbr\u003eHere's what's inside:\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003e100 amazing recipes\u003c\/span\u003e\u003cspan\u003e that will inspire even the most seasoned BBQ fans, including recipes for beef, pork, poultry, and fish, as well as recipes for sandwiches, sides, sauces, rubs, and more! \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eBeautiful photography\u003c\/span\u003e\u003cspan\u003e throughout the book.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eExpert cooking tips and tricks\u003c\/span\u003e\u003cspan\u003e that Guga’s fans have come to love and appreciate.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSimple, straightforward instructions for techniques\u003c\/span\u003e\u003cspan\u003e like dry-aging, smoking, deep-frying, and more. \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003ePublisher : ‎\u003cmeta charset=\"utf-8\"\u003eAlpha (April 25, 2023)\u003cbr data-mce-fragment=\"1\"\u003eLanguage : English\u003cbr data-mce-fragment=\"1\"\u003eSpiral Bound(Hardcover) : ‎\u003cmeta charset=\"utf-8\"\u003e224 pages\u003cbr data-mce-fragment=\"1\"\u003eISBN-10 : \u003cmeta charset=\"utf-8\"\u003e074406080X\u003cbr data-mce-fragment=\"1\"\u003eISBN-13 : ‎\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e978-0744060805\u003cbr data-mce-fragment=\"1\"\u003eItem Weight : \u003cmeta charset=\"utf-8\"\u003e2.57 pounds\u003cbr data-mce-fragment=\"1\"\u003eDimensions : \u003cmeta charset=\"utf-8\"\u003e8.25 x 1.02 x 10.31 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"PRH","offers":[{"title":"Default Title","offer_id":44085088977122,"sku":"ML-books-2023-04-13-PRH-16","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/71G_vDaB-YL.jpg?v=1762440156"},{"product_id":"franklin-smoke-wood-fire-food-spiral-bound","title":"Franklin Smoke: Wood. Fire. Food. (Spiral Bound)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eThe ultimate guide to live-fire grilling and smoking at home, with recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wrangler—from the James Beard Award–winning team behind the \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eNew York Times\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e bestseller \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eFranklin Barbecue.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eAaron Franklin, bestselling author and proprietor of Austin hotspot Franklin Barbecue, turns to backyard live-fire grilling and smoking in \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eFranklin Smoke.\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eAlong with award-winning food writer Jordan Mackay, Franklin addresses the mysterious area where smoker and grill intersect, describing when and how to best combine the two. This complete resource, which features inspiring and helpful photographs, proves that lighting a backyard fire is no big deal on a weeknight—and that you can (and should!) cook this way for fuller flavors and a deeper engagement with the elements. \u003cbr\u003e\u003cbr\u003eThe trick is in treating fire as an ingredient, not a medium. Franklin and Mackay detail strategies for executing meals over the full lifespan of a fire, employing low- and high-heat techniques as well as indirect cooking and smoking. Whether you’re an old pro looking for new tips or have just purchased your first grill or smoker, the book shares expert techniques designed for any type of backyard grill, from inexpensive kettle-style grills, Big Green Eggs, offset cookers, and hand-built fire pits.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003ePublisher : ‎\u003cmeta charset=\"utf-8\"\u003eTen Speed Press (May 9, 2023)\u003cbr data-mce-fragment=\"1\"\u003eLanguage : English\u003cbr data-mce-fragment=\"1\"\u003eSpiral Bound(Hardcover) : ‎\u003cmeta charset=\"utf-8\"\u003e224 pages\u003cbr data-mce-fragment=\"1\"\u003eISBN-10 : \u003cmeta charset=\"utf-8\"\u003e\n\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e1984860488\u003cbr data-mce-fragment=\"1\"\u003eISBN-13 : ‎\u003cmeta charset=\"utf-8\"\u003e978-1984860484\u003cbr data-mce-fragment=\"1\"\u003eItem Weight : \u003cmeta charset=\"utf-8\"\u003e\n\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e2.35 pounds\u003cbr data-mce-fragment=\"1\"\u003eDimensions : \u003cmeta charset=\"utf-8\"\u003e8.27 x 1.02 x 10.31 inches\u003c\/span\u003e\u003c\/p\u003e","brand":"PRH","offers":[{"title":"Default Title","offer_id":44086408773858,"sku":"ML-Books-2023-02-07-PRH-17.5","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/81xzNLlUH3L.jpg?v=1762440162"},{"product_id":"blackstone-griddling-the-ultimate-guide-to-show-stopping-recipes-on-your-outdoor-gas-griddle-spiral-bound","title":"Blackstone Griddling: The Ultimate Guide to Show-Stopping Recipes on Your Outdoor Gas Griddle (Spiral Bound)","description":"\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eThe Only Griddle Cookbook You’ll Ever Need!\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp class=\"\" data-end=\"543\" data-start=\"293\"\u003eMaster outdoor cooking with this all-in-one Blackstone Griddle cookbook from griddling expert Josh Hunt. Whether you're searing burgers or flipping pancakes, this easy cookbook helps you conquer every meal on your Blackstone® with confidence.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"810\" data-start=\"545\"\u003eInside this flavorful griddle cookbook, you’ll learn how to season, clean, and maintain your griddle for peak performance. Explore bold recipes like Jalapeño \u0026amp; Onion Triple Smash Burgers, Griddled Shrimp Pad Thai, and Bananas Foster French Toast Grilled Cheese.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1081\" data-start=\"812\"\u003eDesigned to be your go-to flat top grill cookbook, it also includes tips for cooking healthier meals outdoors. From breakfast classics to tacos, noodles, and desserts, this healthy grilling cookbook turns your Blackstone® into the ultimate all-day cooking tool.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1081\" data-start=\"812\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e \u003cspan class=\"a-text-bold\"\u003eWhen searching for the best griddle cookbook, Blackstone Griddling is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003ePublisher : \u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"a-text-bold\"\u003e \u003c\/span\u003ePage Street Publishing (April 25, 2023)\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLanguage : English\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSpiral Bound : ‎168 pages\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eISBN-10 : \u003cmeta charset=\"utf-8\"\u003e1645679918\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eISBN-13 : ‎\u003cmeta charset=\"utf-8\"\u003e978-1645679912\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eItem Weight : \u003cmeta charset=\"utf-8\"\u003e10.6 ounces\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDimensions : \u003cmeta charset=\"utf-8\"\u003e7.75 x 0.35 x 9 inches\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MacMillan","offers":[{"title":"Default Title","offer_id":44098299887842,"sku":"WT-Books-2023-05-01-11.99","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/blackstonegriddling_front.jpg?v=1762440177"},{"product_id":"the-epic-outdoor-griddle-cookbook-amazing-recipes-for-griddles-and-flattops-spiral-bound","title":"The Epic Outdoor Griddle Cookbook: Amazing Recipes for Griddles and Flattops (Spiral Bound)","description":"\u003ch2 data-end=\"442\" data-start=\"163\"\u003e\u003cstrong\u003eLearn from outdoor griddle experts Adam and Brett Walton‚Äîaka The Waltwins‚Äîhow to turn your flattop into your most versatile cooking tool. \u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"\" data-end=\"442\" data-start=\"163\"\u003eThis essential¬†griddle cookbook showcases fast, flavorful meals made with minimal oil, making it a surprisingly healthy cookbook too.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"704\" data-start=\"444\"\u003eAs seen on their YouTube channel, The Waltwins have tested every major model. This flat top grill cookbook is filled with smart tips and recipes for every occasion, making it both a practical easy cookbook and a go-to fun cookbook for grill lovers.\u003c\/p\u003e\n\u003ch3 data-end=\"739\" data-start=\"706\"\u003eEnjoy crowd-pleasing recipes for:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli data-end=\"800\" data-start=\"743\"\u003eBig breakfasts: Eggnog French Toast, Breakfast Burritos\u003c\/li\u003e\n\u003cli data-end=\"833\" data-start=\"803\"\u003eSmash burgers and sandwiches\u003c\/li\u003e\n\u003cli data-end=\"878\" data-start=\"836\"\u003eQuick weeknight meals and weekend feasts\u003c\/li\u003e\n\u003cli data-end=\"922\" data-start=\"881\"\u003eTacos, stir-fries, fried rice, and more\u003c\/li\u003e\n\u003cli data-end=\"973\" data-start=\"925\"\u003eDesserts like Funnel Cakes and Griddle Cookies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"\" data-end=\"1052\" data-start=\"975\"\u003eThis ultimate outdoor cookbook will transform the way you cook outside.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003c\/span\u003ePublisher: ‚Äé\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eHarvard Common Press (December 6, 2022)\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLanguage: English\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSpiral Bound: ‚Äé176 pages\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eISBN-10:\u003cspan\u003e \u003cmeta charset=\"utf-8\"\u003e0760378177\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eISBN-13: ‚Äé\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e978-0760378175\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eItem Weight:\u003cspan\u003e¬†\u003c\/span\u003e\u003cspan\u003e1.21 pounds\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDimensions:\u003cspan\u003e \u003cmeta charset=\"utf-8\"\u003e7.5 x 0.75 x 9.25 inches\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quarto Knows","offers":[{"title":"Default Title","offer_id":44353676443874,"sku":"KH-Books-2023-06-07-Quarto-11.50","price":37.64,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/TheEpicOutdoorGriddleCookbook_front.png?v=1762440376"},{"product_id":"whats-gaby-cooking-grilling-all-the-things-spiral-bound","title":"What's Gaby Cooking: Grilling All the Things (Spiral Bound)","description":"\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eWhat’s Gaby Cooking: Grilling All the Things\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e is a healthy grilling book for every kind of griller—from first-timer to seasoned pro—from \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eNew York Times\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e bestselling author Gaby Dalkin.\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eIf you've ever been intimidated by the idea of grilling, bestselling author Gaby Dalkin is here to help you conquer your fears and become a backyard pro. From the perfect steak to cedar-plank fish to pizza and fruits and veggies and everything in between, Dalkin reveals her secrets for marinating, spicing, and grilling anything you can think of. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnd of course, she’ll talk grill mechanics: the difference between grills (gas and charcoal), smokers, pizza ovens, and the cooking techniques that go along with each, so readers are prepared to choose the best equipment for any recipe and get started. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith 100 recipes to cover every part of the meal, including appetizers, seafood, meat and poultry, vegetables, and desserts, there will be super-quick high-heat recipes to get dinner on the table ASAP and more low and slow “project” recipes that take some time and work well for weekend parties. In traditional Dalkin fashion, there will be menus, timelines, and hosting tips to really set the mood. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-text-italic\"\u003eWhat’s Gaby Cooking: Grilling All the Things\u003c\/span\u003e\u003cspan\u003e is for all beginner grillers, women who are ready to step out of the kitchen and take over the grill, and anyone who just wants to cook outside more.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e \u003cspan class=\"a-text-bold\"\u003eWhen searching for the best grilling cookbook, What's Gaby Cooking is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv id=\"detailBullets_feature_div\"\u003e\n\u003cul class=\"a-unordered-list a-nostyle a-vertical a-spacing-none detail-bullet-list\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePublisher ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eHarry N. Abrams (May 21, 2024)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eLanguage ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eEnglish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSpiral Bound ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e256 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-10 ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1419771825\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-13 ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e978-1419771828\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eItem Weight ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e2.41 pounds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e8.25 x 0.95 x 10.3 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":45521687445730,"sku":"KH-Books-2024-05-30-Hachette-19.25","price":57.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/What_sGabyCooking-GrillingAlltheThings_front.png?v=1762440643"},{"product_id":"the-meateater-outdoor-cookbook-wild-game-recipes-for-the-grill-smoker-campstove-and-campfire-spiral-bound","title":"The MeatEater Outdoor Cookbook: Wild Game Recipes for the Grill, Smoker, Campstove, and Campfire (Spiral Bound)","description":"\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eThe eagerly anticipated new cookbook with 100+ recipes from the author of \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eThe MeatEater Fish and Game Cookbook\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eIn his previous books, outdoorsman and hunter Steven Rinella brought wild game into the kitchen, teaching readers how to butcher and cook wild fish and game to create standout dishes with reliable results. Now, Rinella is hauling the kitchen outdoors, with a cookbook that celebrates the possibilities of open-air wild game cooking. Because food just tastes better when it’s caught, cooked, and eaten outside.  \u003cbr\u003e\u003cbr\u003eEach chapter covers a different outdoor cooking method—grilling, smoking, cooking over coals. Throughout, recipes are tagged for backyard cooking, car camping, or backpacking. There’s something here for everyone who loves the outdoors, from backyard grill masters to backcountry big game hunters. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eThe over 100 easy-to-follow recipes include:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"a-text-bold\"\u003eStuffed Game Burgers 3 Ways\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"a-text-bold\"\u003eBulgogi Backstrap Lettuce Wraps\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"a-text-bold\"\u003eHot-Smoked Trout\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-text-bold\"\u003eGrilled Lobster with Kelp Butter\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-text-bold\"\u003eVenison Stir-Fry with Cabbage\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"a-text-bold\"\u003eCoal Roasted Bananas\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eAlong with recipes, Rinella explains essential outdoor cooking techniques like how to build the perfect outdoor kitchen for any scenario and what it takes to maintain a fire. With preparations ranging from simple backcountry fare to guest-worthy showstoppers, The MeatEater Outdoor Cookbook is the essential companion for anyone who wants to eat well in the wild.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e \u003cspan class=\"a-text-bold\"\u003eWhen searching for the best outdoor cookbook, The MeatEater Outdoor Cookbook is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv id=\"detailBullets_feature_div\"\u003e\n\u003cul class=\"a-unordered-list a-nostyle a-vertical a-spacing-none detail-bullet-list\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePublisher ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eRandom House (April 23, 2024)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eLanguage ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eEnglish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSpiral Bound ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e432 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-10 ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e0593449037\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-13 ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e978-0593449035\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eItem Weight ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e3.52 pounds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e8.37 x 1.17 x 10.33 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":45522201641186,"sku":"KH-Books-2024-05-30-PRH-19","price":56.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/TheMeatEaterOutdoorCookbook_front.png?v=1762440644"},{"product_id":"seriously-good-barbecue-cookbook","title":"Seriously Good Barbecue Cookbook: Over 100 of the Best Recipes in the World! Explore BBQ from Texas to Memphis with Brian Baumgartner, aka Kevin Malone from The Office (Spiral Bound)","description":"\u003ch2\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eNo one takes barbecue more seriously than Brian Baumgartner, aka Kevin Malone from \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eThe Office\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan class=\"a-text-bold\"\u003eThis book includes:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eOver 100 recipes\u003c\/span\u003e\u003cspan\u003e from influential BBQ chefs and influencers around the world, organized by regional style\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eA variety of BBQ styles\u003c\/span\u003e\u003cspan\u003e including Texas, Kansas City, Carolina, and Memphis\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eFunny and engaging\u003c\/span\u003e\u003cspan\u003e, this book is written in the humorous tone Brian is known for\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eIntroduction by Brian\u003c\/span\u003e\u003cspan\u003e includes the history of barbeque along with Brian's very own go-to barbecue recipes for grilled chicken and smoked baby back ribs\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eForeword by Andrew Rea of Binging with Babish\u003c\/span\u003e\u003cspan\u003e, a cooking show on YouTube with more than 10 million subscribers\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eBrian Baumgartner (aka Kevin Malone from \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Office\u003c\/span\u003e\u003cspan\u003e) has traveled the world far and wide to bring you a collection of some of the world's most mouth-watering and outrageous BBQ recipes!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis ultimate collection of over 100 barbeque recipes includes famous regional styles including Texas, Kansas City, North Carolina, Memphis, Kentucky, Georgia, Florida, and Alabama, plus international, seafood, and accompanying side dishes, all submitted by home cooks, award-winning chefs, and well-known pitmasters from all corners of the earth. Also included are detailed instructions on how to make the perfect rubs and sauces, desserts, and drinks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf you're new to the world of barbecue, Brian's got you covered: He's included a complete introductory section on barbecue essentials and cooking techniques, shares information on using a grill vs smoker, cooking times, a bit of BBQ history, and his own top secret recipe for The Best Grilled Chicken Breast with Whipped Garlic Sauce that leaves everyone speechless and begging for more!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor every home barbecue master who is serious about their BBQ, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eSeriously Good Barbecue Cookbook\u003c\/span\u003e\u003cspan\u003e is a definitive must-have!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e \u003cspan class=\"a-text-bold\"\u003eWhen searching for the best barbecue cookbook, Seriously Good Barbecue Cookbook is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv id=\"detailBullets_feature_div\"\u003e\n\u003cul class=\"a-unordered-list a-nostyle a-vertical a-spacing-none detail-bullet-list\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePublisher ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eFox Chapel Publishing; First Edition (June 11, 2024)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eLanguage ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eEnglish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSpiral Bound ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e176 pages\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-10 ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1497104750\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eISBN-13 ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e978-1497104754\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eItem Weight ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1.05 pounds\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eDimensions ‏ : ‎\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e10 x 0.5 x 8 inches\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Fox Chapel","offers":[{"title":"Default Title","offer_id":45563741700322,"sku":"KH-Books-2024-06-10-Fox-10","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/SeriouslyGoodBarbecueCookbook_front.png?v=1762440670"},{"product_id":"the-kamado-smoker-and-grill-cookbook-recipes-and-techniques-for-the-worlds-best-barbecue","title":"The Kamado Smoker and Grill Cookbook: Recipes and Techniques for the World's Best Barbecue","description":"Fire up your kamado grill with the first all-encompassing guide to the wildly popular egg-shaped ceramic cooker that’s upended the world of barbecue.\u003cbr\u003e\u003cbr\u003eOrganized into 52 tutorials that combine a valuable kamado cooking technique with a delicious recipe, this book takes you from casual griller to kamado master chef with detailed instruction on:\u003cbr\u003e\u003cbr\u003e• Grilling: Cajun Strip Steak\u003cbr\u003e• Smoking: Hickory-Smoked Chicken\u003cbr\u003e• Searing: Cowboy Ribeye\u003cbr\u003e• Brick Oven Baking: Wood-Fired Pizza\u003cbr\u003e• Stir-Firing: Thai Beef with Basil\u003cbr\u003e• Salt-Block: Grilling Tropical Seared Tuna\u003cbr\u003e• Cold Smoking: Flavorful Fontina Cheese\u003cbr\u003e• Convection Baking: Apple Flambé","brand":"Ulysses Press","offers":[{"title":"Default Title","offer_id":46893316702434,"sku":"Stable-2025-09-30-11.23-66","price":32.18,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/The_Kamado_Smoker_and_Grill_Cookbook_Recipes_and_Techniques_for_the_World_s_Best_Barbecue_front_cover.jpg?v=1760529928"},{"product_id":"fire-wine-backyard-pizza-perfect-pizza-for-any-outdoor-oven-or-grill-with-inspired-wine-pairings-fire-wine-cookbook-series","title":"Fire + Wine Backyard Pizza: Perfect Pizza for Any Outdoor Oven or Grill, with Inspired Wine Pairings (Fire + Wine Cookbook Series)","description":"Feed your kids, impress your friends, and enjoy yourself with everyone's favorite food as you master 45 delicious and easy pizzas on your backyard pizza oven or grill—with wine, of course.\u003cbr\u003e\u003cbr\u003eEveryone loves pizza, but not everyone has the fancy equipment to make a great one at home. Finally, the creators behind Vindulge offer an invaluable resource using devices you probably have at home (a tabletop charcoal grill, even!) and give you the confidence to create endless variations—including breakfast pizza and dessert pizza—so you can customize to everyone's tastes!\u003cbr\u003e\u003cbr\u003eAuthors Sean Martin and Mary Cressler bring their experience as pit master and sommelier to the art of creating the perfect pizza with your favorite outdoor grill or pizza oven, pairing dozens of delicious pizza recipes with the perfect wine every time.\u003cbr\u003e\u003cbr\u003eYou'll find all the classics (hey there, Chicago Deep Dish and Margherita!), but also savory, gluten-free, vegetarian, and even sweet pizzas, making this the only cookbook a pizza lover of any age and palate—even the one who likes pineapple on their pizza—ever needs.\u003cbr\u003e\u003cbr\u003eRecipes include:\u003cbr\u003eClassic Pizzas, such as Deep-Dish Pizza and Margherita Savory Pizzas, such as Date-Night Steak Dinner Pizza Veggie Pizzas, such as The Forager Pizza and The Pizza Salad Flatbreads, such as Fennel Pollen and Hot Honey Flatbread Breakfast Pizzas, such as Huevos Rancheros Pizza Dessert Pizzas, such as S'Mores Pizza","brand":"PRH","offers":[{"title":"Default Title","offer_id":46904108712162,"sku":"KH-Books-2025-10-08-PRH-13.5-23","price":42.34,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/book_36_WDQXaKSMY.jpg?v=1759856436"},{"product_id":"the-japanese-grill-from-classic-yakitori-to-steak-seafood-and-vegetables-a-cookbook","title":"The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]","description":"American grilling, Japanese flavors. In this bold cookbook, chef Tadashi Ono of Matsuri and writer Harris Salat share a key insight: that live-fire cooking marries perfectly with mouthwatering Japanese ingredients like soy sauce and miso.\u003cbr\u003e\u003cbr\u003ePacked with fast-and-easy recipes, versatile marinades, and step-by-step techniques, The Japanese Grill will have you grilling amazing steaks, pork chops, salmon, tomatoes, and whole chicken, as well as traditional favorites like yakitori, yaki onigiri, and whole salt-packed fish. Whether you use charcoal or gas, or are a grilling novice or disciple, you will love dishes like Skirt Steak with Red Miso, Garlic–Soy Sauce Porterhouse, Crispy Chicken Wings, Yuzu Kosho Scallops, and Soy Sauce-and-Lemon Grilled Eggplant. 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Why not take a shortcut and learn \"seasoned chef\" tips, unofficial tricks and workarounds that most people take months to learn through trial and error? This unofficial book is perfect for any owner of a Blackstone Flat Top Grill ! This is a book of tips, tricks, and secrets on how to use the Blackstone Outdoor Gas Griddle to enhance the taste of Meats, Vegetables, and Seafood. Complete with 1500 Days recipes and guidelines on how to cook with a Blackstone Flat Top Grill, this book is essential for first-timers and loyal members of the Griddle Nation all over the world. 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