{"product_id":"the-complete-guide-to-pressure-canning-everything-you-need-to-know-to-can-meats-vegetables-meals-in-a-jar-and-more","title":"The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More","description":"\u003cp\u003eYour simple, step-by-step resource to safely canning and preserving foods at home\u003c\/p\u003e\n\u003cp\u003eFrom soups and stews to broths and beans and entire meals in a jar, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat. Written by The Canning Diva® Diane Devereaux, The Complete Guide to Pressure Canning delivers everything you need to get started.\u003c\/p\u003e\n\u003cp\u003eA breakdown of the basics―Find essential information about choosing the right tools and ingredients and preparing the recipes safely. You'll even find two practice recipes to get you started.\u003c\/p\u003e\n\u003cp\u003e80+ recipes―Learn how to make a wide range of delicious and nutritious canned fruits, veggies, meats, and legumes that will save you time, money, and help prevent food waste.\u003c\/p\u003e\n\u003cp\u003ePressure canning charts―This book features quick-reference guides for safely canning different staple ingredients that include quantity, yield, jar size, processing time, and PSI.\u003c\/p\u003e\n\u003cp\u003eThis canning book makes it simple to preserve and serve wholesome, nourishing foods that everyone will enjoy!\u003c\/p\u003e\n\u003cp\u003eRead more\u003c\/p\u003e","brand":"Sourcebooks Exclusive","offers":[{"title":"Default Title","offer_id":40915038732441,"sku":"DC-Book-2020-04-12-RR-10.19","price":65.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/book151_y_BSOXc8Z.jpg?v=1759804417","url":"https:\/\/layitflat.com\/en-gb\/products\/the-complete-guide-to-pressure-canning-everything-you-need-to-know-to-can-meats-vegetables-meals-in-a-jar-and-more","provider":"Lay it Flat Publishing Group","version":"1.0","type":"link"}