{"product_id":"the-fermentation-kitchen-recipes-and-techniques-for-kimchi-kombucha-koji-and-more","title":"The Fermentation Kitchen: Recipes and Techniques for Kimchi, Kombucha, Koji, and More.","description":"From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation – taking simple ingredients and transforming them in form and flavor.\u003cbr\u003e\u003cbr\u003eExplore a wide range of authentic and adapted techniques from across cultures and continents and harness bacteria, yeast, and fungus to create a variety of ferments to add flavor to dishes, boost gut health, and give perishable produce a new lease of life.\u003cbr\u003e\u003cbr\u003eReconnect with these natural processes and learn to incorporate ferments into your everyday cooking with guides to flavor, texture and aroma alongside recipe ideas serving as inspiration.","brand":"DK","offers":[{"title":"Default Title","offer_id":67819035164898,"sku":"AJ-Books-2026-09-01-PRH-10","price":36.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/9898\/5881\/files\/9780593847893.jpg?v=1793067713","url":"https:\/\/layitflat.com\/en-gb\/products\/the-fermentation-kitchen-recipes-and-techniques-for-kimchi-kombucha-koji-and-more","provider":"Lay it Flat Publishing Group","version":"1.0","type":"link"}