Everyday Baking with Chef Brad front cover

Everyday Baking with Chef Brad

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Finally, a baking guide for all your everyday baking needs — whole grain, wheat free, and gluten free — by Chef Brad, “America's Grain Guy.” Boost the nutritional power of your favorite baked goods with a variety of freshly-ground whole-grain flours. Everyday Baking with Chef Brad features: • Easy-to-follow recipes using whole grains, with hints on adapting them to gluten free — Breads, Cakes, Cookies & Crackers, Pancakes & Waffles, and Muffins & Biscuits. • Mouth-watering photos of the end results, featuring beautiful Polish pottery. • Dozens of baking tips to enhance your baking experience. • Chef Brad's formula for grinding nutritious whole-grain, all-purpose flours at home. • QR Code links to many of Chef Brad's instructional videos. Changing the world one grain at a time.

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