The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking (Spiral Bound)
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking (Spiral Bound)
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking (Spiral Bound)
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking (Spiral Bound)
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking (Spiral Bound)

The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking (Spiral Bound)

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This spiral book would be the perfect gift for the spice lovers in your life. When searching for the best spice book, The Science of Spice is a great choice. The spiral bound version of The Science of Spice is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for cookbooks then the spiral bound version of The Science of Spice is the way to go.

Break new ground with this spice book like no other, from TV personality, food scientist and bestselling author, Dr Stuart Farrimond. Taking the periodic table of spices as a starting point, explore the science behind the art of making incredible spice blends and how the flavour compounds within spices work together to create exciting layers of flavour and new sensations. This is the perfect cookbook for curious cooks and adventurous foodies. Spice profiles - organised by their dominant flavour compound - showcase the world's top spices, with recipe ideas, information on how to buy, use, and store, and more in-depth science to help you release the flavours and make your own spice connections. There is also a selection of recipes using innovative spice blends, based on the new spice science, designed to brighten your palate and inspire your own culinary adventures. If you've ever wondered what to do with that unloved jar of sumac, why some spices taste stronger than others, or how to make your own personal garam masala, this inspirational guide has all the answers. Explore the world's best spices, be inspired to make your own new spice blends, and take your cooking to new heights. You'll turn to this beautiful and unique book time and again - to explore and to innovate.

Product details

  • Publisher :  DK; Illustrated edition (November 6, 2018)
  • Language :  English
  • Hardcover :  224 pages
  • ISBN-10 :  1465475575
  • ISBN-13 :  978-1465475572
  • Item Weight :  2.55 pounds
  • Dimensions :  8.75 x 0.96 x 10.38 inches

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Customer Reviews

Based on 9 reviews
78%
(7)
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22%
(2)
D
Deena

It was a gift for my son. He likes experimenting with spices and has found some great recipes in this book!

S
Shirley

The book jacket was damaged front and back. And the book front (the jacket) of the book looks old and not what you advertised. I am a senior, and cannot afford to not have a good product for what I ordered at that price 

N
N.J.

Interesting read

M
Matthew Tarbell
Wow

Info I have always needed thanks,and great red

K
Kimberly

They sent the wrong book

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