Front cover of The Complete Guide to Pressure Canning

The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More (Spiral Bound)


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Your simple, step-by-step resource to safely canning and preserving foods at home!

From soups and stews, to meals-in-a-jar, to kitchen staples like broths and beans, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat.

In the pages of this all-in-one pressure canning roadmap you’ll find:

  • An overview of pressure canning basics that includes guidance for buying a pressure canner and pressure canning fundamentals
  • More than 80 pressure canning recipes for: stocks, broths, soups, and stews; meats including wild game and fish; meals-in-a-jar; tomatoes and vegetables; beans and legumes; and more
  • Pressure canning charts for safely canning vegetables and meats that include quantity, yield, jar size, processing time, and PSI gauge guidance
  • A “First Batches” Chapter that includes two practice recipes for those new to pressure canning

With The Complete Guide to Pressure Canning, readers of all skill levels will learn to successfully preserve and serve wholesome, nourishing foods that everyone will enjoy.

This spiral book would be the perfect gift for the gardeners in your life. When searching for the best canning book, The Complete Guide to Pressure Canning is a great choice. The spiral bound version of The Complete Guide to Pressure Canning is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for canning/preserving books then the spiral bound version of The Complete Guide to Pressure Canning is the way to go.

Product Details

  • Publisher :  Rockridge Press (July 24, 2018)
  • Language :  English
  • Spiral Bound :  230 pages
  • ISBN-10 :  1641520906
  • ISBN-13 :  978-1641520904
  • Item Weight :  1.4 pounds
  • Dimensions :  8 x 0.6 x 9.9 inches

Shipping is free for all orders shipped within the United States for orders $59.99 and over. All other orders have a nominal fee of $4.99 unless customers choose faster delivery via for $9.99.

Orders are processed Monday-Friday in the order that they are received. Typically, orders ship out within 1-2 business days.

Customer Reviews

Based on 20 reviews
95%
(19)
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T
Teresa

It sold me about canning meat, it gave me the guidance I needed.

B
Barbara

Very informative for newbies and seasoned canners!

J
Jean Spencer
Open book!

I love the lay flat design! It is so nice to have the pages stay on the recipe I am using! I hate constantly have to re-locate my directions!
Easy to read and very clear instructions!

Y
Yvonne English
Everything I wanted

This canning book is everything I wanted. Easy instructions, pictures. Explanations for differences in all kinds of canning.

J
John Anderson
Great service

It's great books and service would recommend to everyone

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