Cooking With Myrna Rosen: The updated and revised version front cover

Cooking With Myrna Rosen: The updated and revised version


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The origional Cooking With Myrna Rosen book first published in 1978 and refered to as the cooking bible Timeless recipes and gastronomic delights for everyday cooking and special occasions A must have for the home entertainer and caterer This sought after book is now available after many years of being out of print

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