The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (Spiral Bound)
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ATK’s The Complete Plant-Based Cookbook makes vibrant, plant-based eating easy, affordable, and bold.
This practical ATK cookbook draws inspiration from global cuisines naturally rich in vegan dishes and plant-forward techniques.
It’s a smart plant-based cookbook for home cooks who want everyday meals full of flavor and variety.
Inside, you’ll find:
- Rethink vegetables — Blend leeks into pasta sauce, use beets for a next-level burger, and more
- Boost umami flavor — Maximize ingredients like tomato paste, miso, and dried mushrooms
- Practical how-to — Smart shopping, storage strategies, and nutritional advice for healthy plant-based living
A helpful vegan cookbook, a reliable healthy cookbook, an accessible easy cookbook, and a motivating beginner cookbook, all-in-one, for delicious plant-powered meals.
When searching for the best plant-based cookbook, The Complete Plant-Based Cookbook is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.
Product Details
- Publisher : America's Test Kitchen (December 1, 2020)
- Language : English
- Spiral Bound : 432 pages
- ISBN-10 : 1974810607
- ISBN-13 : 978-1948703369
- Item Weight : 2.94 pounds
- Dimensions : 8.56 x 0.98 x 10 inches
ATK's plant-based eating strategy is easy, budget-friendly, and inclusive--cuisines around the world are rich with boldly flavored, naturally vegan dishes.
Drawing inspiration from them, these recipes showcase produce, beans and grains, and vegan (and vegetarian) protein sources. The Complete Plant-Based Cookbook is packed with ingenious tips for cooking with plant-forward ingredients and also showcases ATK's practical techniques.
- Rethink how you use vegetables (blend leeks into a silky pasta sauce, use beets to transform a burger from the "vegan option" into the best option)
- Discover how to boost umami flavor using tomato paste, dried mushrooms, and miso; and more.
A thorough opening section delves into the details of modern plant-based eating, addressing shopping and storage strategies, the plethora of plant-based meat and dairy options, and how to meet nutritional needs.
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The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (Spiral Bound)
Very much enjoy this book both the layout and the way it teaches you different aspects of vegetarian cooking. Great recipes. Coming from a heavy Seafood barbecue background, this will definitely help me cook for my girlfriend
Arrived on time
A gift which is truly amazing
Beautifully printed cookbook with detailed descriptions and recipes
Prompt delivery, beautiful condition
