French Macarons for Beginners: Foolproof Recipes with 60 Flavors to Mix and Match (Spiral Bound)

French Macarons for Beginners: Foolproof Recipes with 60 Flavors to Mix and Match (Spiral Bound)

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This spiral book would be the perfect gift for the baking enthusiasts in your life. When searching for the best baking book, French Macarons for Beginners is a great choice. The spiral bound version of French Macarons for Beginners is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for baking books then the spiral bound version of French Macarons for Beginners is the way to go.

Learn how you can make the kinds of beautiful and delicious macarons you’d expect to find in a Parisian patisserie in the comfort of your own kitchen. French Macarons for Beginners provides foolproof instructions for mastering these notoriously finicky confections.

From whipping up the meringue to properly folding and piping the batter, this macaron guide takes you through the process in detail, step-by-step, to help ensure success―starting with your very first batch.

This French pastry cookbook includes:

  • Macaron basics―Bake up picture-perfect macarons with the assistance of complete, easy-to-follow directions.
  • A range of flavors―Mix and match 30 shell recipes and 30 filling recipes to satisfy your personal taste.
  • Cookie troubleshooting―Solve problems like cracked shells, grainy ganache, curdled buttercream, and more.

With this macaron cookbook, you’ll learn how easy it is to create incredible, colorful sweets in any flavor you can imagine.

Product details

  • Publisher :  Rockridge Press (December 10, 2019)
  • Language :  English
  • Paperback :  154 pages
  • ISBN-10 :  1646111397
  • ISBN-13 :  978-1646111398
  • Item Weight :  13 ounces
  • Dimensions :  7.5 x 0.42 x 9.25 inches

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Customer Reviews

Based on 2 reviews
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A
Austin Sturgeon
Variety and detail

The combinations available and the detail given is excellent. My wife has already made several of the recipes from this book and they have turned out amazing

A
Anne Haller
Great Book

Gives lots of tips for perfect Macarons. Different flavors for the cream or icing inside and the Macarons themselves. The only thing I didn’t like was the cover and back cover. They are not slick paper so I think I may laminate them. I’m messy :(

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