The Six Vegan Sisters Everyday Cookbook: 200 Delicious Recipes for Plant-Based Comfort Food
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The Ultimate Collection of Plant-Based Meals for Every Occasion
Welcome to your new go-to resource for dependable vegan recipes, complete with more than 200 fuss-free, family-approved and down-right delicious dishes. The sisters behind the popular blog and brand Six Vegan Sisters have pulled out all the stops to bring you their favorite recipes to cover every kind of cooking need you may have―from weeknight dinners to date nights in, holidays and everything in between. Fall in love with flavor-packed eats like:
• Cashew Tofu Sweet Potato Lasagna
• Broccoli Alfredo Stuffed Shells
• “Bacon” and Caramelized Onion Detroit-Style Pizza
• BBQ Jackfruit Sliders
• Spicy Gochujang Broccoli Wings
• Coconut Panko Tofu with Peanut Sauce
• Loaded Breakfast Casserole
• Mom’s Banana Bread
• Buttermilk Biscuits
• Seitan Fried “Chicken” Nuggets with Sweet BBQ Dipping Sauce
• Triple-Layer Cookie Brownies
• Raspberry Crumble Bars
• Cookie Dough Dip
• And so much more!
You’ll also learn to make affordable staples such as vegan cheeses, sauces, meat substitutes and more. Packed with vibrant full-page photography, this is the ultimate cookbook for simple yet drool-worthy plant-based food you’ll crave all year long!
*200 Recipes and 100 Full-Page Photographs*
Welcome to your new go-to resource for dependable vegan recipes, complete with more than 200 fuss-free, family-approved and down-right delicious dishes. The sisters behind the popular blog and brand Six Vegan Sisters have pulled out all the stops to bring you their favorite recipes to cover every kind of cooking need you may have―from weeknight dinners to date nights in, holidays and everything in between. Fall in love with flavor-packed eats like:
• Cashew Tofu Sweet Potato Lasagna
• Broccoli Alfredo Stuffed Shells
• “Bacon” and Caramelized Onion Detroit-Style Pizza
• BBQ Jackfruit Sliders
• Spicy Gochujang Broccoli Wings
• Coconut Panko Tofu with Peanut Sauce
• Loaded Breakfast Casserole
• Mom’s Banana Bread
• Buttermilk Biscuits
• Seitan Fried “Chicken” Nuggets with Sweet BBQ Dipping Sauce
• Triple-Layer Cookie Brownies
• Raspberry Crumble Bars
• Cookie Dough Dip
• And so much more!
You’ll also learn to make affordable staples such as vegan cheeses, sauces, meat substitutes and more. Packed with vibrant full-page photography, this is the ultimate cookbook for simple yet drool-worthy plant-based food you’ll crave all year long!
*200 Recipes and 100 Full-Page Photographs*
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